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Apple Plum Prosecco Smash

November 17, 2017

 

 

 

 Sometimes you just need a fresh, fruity, and bubbly drink to brighten up your day. This smash of a cocktail is just that. It is so refreshing, and the aroma from the thyme, apples, and Prosecco is simply delightful. This cocktail would be perfect for a lighter thanksgiving treat. Also, what is brunch without Prosecco? This will surely be a fan-favorite if you are hosting brunch at your home. This is one you MUST try!

Ingredients (2-4 servings):

  • 1 large Apple

  • 2 Plums

  • 1 Lemon

  • 8 Thyme Sprigs

  • 8 tbsp Apple Thyme Simple Syrup (1/2  Cup Water, 1/4 cup of Honey or Organic Agave Nectar, bring to a boil, remove from heat, add 6 thyme sprigs and 3 apple slices, stir, and let cool)

  • 1 Bottle of Prosecco

 Directions:

  • Peel and slice your remaining apple and plums.

  • Muddle your apples and plums with your simple simple syrup and juice from one lemon. Muddle until all juices are released from your fruits.

  • Shake mixture in your cocktail shaker with ice.

  • Pour mixture evenly between your glasses over crushed ice.

  • Top off with Prosecco (fill to the rim). Stir.

  • Garnish with apples or plum slices and thyme sprigs.

  • ENJOY!

 

 

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